© 2013 - Beyond Meat

Another New Region

Availability , Events , Store Listing - October 17, 2012 - 126 Comments

It’s time for another big reveal! We’re thrilled to announce that today, Beyond Meat™ makes its debut in delicious recipes in the prepared foods case at Whole Foods stores throughout Southern California. We hope you enjoy your chance to try recipes including our even-better protein. View a complete list of stores.

If you’re in the Los Angeles, area, be sure to join us on October 25 from 5-8 p.m. at Whole Foods Market in El Segundo for a FREE, fun event. We’ll have a live band and a whopping TEN different Beyond Meat™ recipes for you to try! Special bonus: The first 50 guests will receive a beer or wine on us (21+ customers only).

If you’re not in the region, you’re in luck…Beyond Meat™ is expanding quickly and will have many exciting announcements to share in short order. Watch this blog for further announcements.

126 Comments on “Another New Region

  1. don’t be afraid of NYC!

  2. Come on, stop being so intimidated by NYC.

  3. NYC PLEASE!

  4. You would be a smash in Austin, TX. Please hurry!

  5. Chicago next!

  6. What about the mid-west? Columbus, Ohio please!

  7. You’ve gotta make it to Austin, TX soon!!!

  8. How about Fort Lauderdale? Ever eat @ Sublime?

  9. Please come to NYC; vegetarians here need your help!

    • FoxyRoxySmile on said:Reply

      We love food in NYC! And we also love our meat alternatives! I’m sure Beyond Meat would get a warm welcome here. I’m looking forward to finally trying this product, hopefully within the next year.

  10. Asheville, NC is dying to try this!

  11. Cleveland please!!!

  12. CANADA!!!

  13. Why do amazing vegan options take so long to get to the places with far fewer options available in stores and restaurants?   Despite being home to three major universities, the triangle of North Carolina is not as vegan-friendly as it ought to be.   We really need you here!  The whole southeast needs you.  

    • Agreed! There will FINALLY be a vegetarian/vegan restaurant opening in Raleigh (Fiction Kitchen) by the end of the year, and we need more and more options at Whole Foods. We have quite a few Whole Foods in the area, Raleigh, Cary, Chapel Hill, Durham… Note that we have the largest all-vegan Thanksgiving dinner in America right here in Durham, hosted by the Triangle Vegetarian Society. So, get let’s get Beyond Meat into the Triangle!

    • Agreed! We need you here in the Triangle!!

  14. One step closer to Phoenix, Az. Alright! :)

  15. Thank you, thank you, thank you… Party Time!

  16. How about Tucson!

  17. +1 for Columbus, OH!

  18. Come to the east coast! (Specifically D.C.)

    I’ve heard great things and can’t wait to try them and hopefully rave about them on my blog.

    • DC and Maryland folks!  They are available at Roots Market in Olney!  I’ve been buying both the barbecue and plain there since July!  Look in the refrigerator section in the back with the store-packed foods!!!

  19. Canada, please!

  20. Atlanta is totally ready:)

  21. Boston/Providence area please!

  22. What’s wrong w/ the east coast? NY and DC are superb markets! You guys are missing out on all the sales over here!

  23. NYC NYC NYC. Oh, did I mention NYC?

  24. Come to Chicago please! 

  25. Please come to IN!!!!

  26. Bozeman, MT!

  27. We have TONS of vegetarians and vegans in Baltimore. Come on!!!!

  28. Hobbs, NM please. Yes, New Mexico is in the USofA. lol This is the land of “Oil and Cattle,” we are 5 miles from West Texas. I need Beyond Meat. Someone should fly here and bring me some.

  29. Boston needs you NOW!

  30. Please consider Cincinnati next!  Based comments fro others you can easily connebt the triple-Cs next Cleveland, Columbus andCincinnati. If you did you would provide good access to a large segment of the Midwest a Great Lakes states.  

  31. Veganioous on said:Reply

    Israel !!

  32. Philly needs this!!

  33. Atlanta! Please hurry!!!!! I can’t wait!

  34. Wisconsin!!! Can’t wait to try it!

  35. Atlanta is patiently waiting. I have noticed that your product is available in the prepared foods section at Whole Foods. I suspect that I speak for most people when I say that I want the “naked” product so that I can use it in my own recipes.

  36. DC / Clarendon WF in Arlington VA. HUGE Veg population. We need you!!!

  37. So glad you’re in LA now!

    Will there be an option to buy your product on its own though, so we can cook it the way we want vs the prepared foods?

  38. OK, I’m marooned out here in El Paso so I’ll be realistic: when will mail-order be available??

  39. Don’t forget Windy city!!!!!!!!!!!!!!!!!!!!!!!!!!

  40. Triangle area, NC!!! (Durham, Chapel Hill, Raleigh)! Home of the http://www.globalveganchefchallenge.com. Thanks for your good work (and food)!

  41. I went to the Whole Foods at Bridgeport Village in Oregon specifically to purchase this product, not only to find that the product wasn’t there, but that not one of the employees knew what I was talking about.  Since we don’t have a Whole Foods here in Eastern Washington, it would be nice if they would get it into some other grocery stores. At the very least sell it online so that people not living in Oregon or California can order it. 

  42. Any plans to expand up north soon? (i.e Canada, more precisely Montreal :) )
    I can’t wait to try your products!

  43. how about global. I feel bad for NYC, at least i can drive an hour and get some. I’ve done it once and while I like it, it is to much gas to be worth it.

  44. Melissa Rohrbaugh on said:Reply

    Midwest specifically,Chicago!!! I will help you expand in the Chicagoland area!! Just give me the green light! Ready?

  45. Honestly, honestly, honestly!

    Gainesville, FL. Grooveshark loves you.

  46. Anthony D'. on said:Reply

    There’s no need to reiterate the dozen+ comments hoping Beyond Meat will come to NYC, but please come to NYC!

  47. Being a vegetrian in NJ is a lot easy as we have largest vegetrian indian community in Edison or in whole NJ. Don’t miss out the opportunity to open your product in NJ!!!

    Looking forward to taste beyond meat soon….

  48. Madison WI next !!! 

  49. We are waiting for you in Metro-Detroit, MI

  50. why is this product that is made in Maryland not available in the east , shipping it to the west coast does not seem good for the environment. Perhaps selling it in co-ops or anywhere other than wholefoods would be a good idea.

  51. Marcia Douthwaite on said:Reply

    Please bring them to these two store chains in Seattle:
    Puget Sound Consumers Coop
    Metropolitan Market

    THANK YOU

  52. I was recently able to try beyond meat in Ann Arbor, MI.

    I really hope you sell your product here on a regular basis. Really really. Please?

  53. anne neumann on said:Reply

    Please do not be afraid to come to new england we are really a nice bunch of vegans out here. We need beyond meat too

    • I’m getting a little annoyed with the cutesy-poo “guess what market we’re opening up” routine. Don’t forget, someone will come out with a very similar product and they may not be as annoying. Get it into the New Haven, Ct area quick and it may be okay.

  54. Don’t forget the Greater Philadelphia Area; including Southern New Jersey and Delaware. 

  55. Sandee Ivy on said:Reply

    Please come to Sarasota, Florida!!

  56. Don’t forget about Athens, GA!!

  57. Roots is great, but how about MOM’s?!? It reaches your target customers and covers much more of the local region!

  58. WFM Mid-Atlantic region!!!!!!! we’re a HUGE region– NJ, PA, OH, KY, MD, VA, and the DC-region!

  59. Michael Nicola on said:Reply

    Sure looking forward to having BM in Santa Fe/Albuquerque. With several Whole Foods and other specialty markets in the area and, many vegans/vegetarians, PLEASE????????????

  60. I can’t believe you are not yet in Austin TX.  This is a logical – Whole Foods was born here!  We need to be your next reveal!

  61. Please come to Ft Lauderdale! Don’t leave us all alone down here in the South!

  62. YEAH!!! Now I don’t have to take a train up north to try it out! And by the time I decide I want to move back to Florida, hopefully you’ll had made it that way.

  63. St. Louis, MO, please, please, please!  And, THANK YOU for being part of the solution – your company is a model in today’s consumerism-based society.

  64. Tom and Kathleen Gallier on said:Reply

    Sounds like a great product, and Austin would be a great next market!

  65. Dallas TX- Please!!!!!!!!!

  66. So, California, Utah, Colorado, New Mexico…there’s a big gap in your distribution. Arizona! We’ve got like 5 Whole Foods in the Phoenix area alone and I’ve heard through the grape vine a new one is on the way.

  67. Next stop Las Vegas… 

  68. Awww… I guess I misunderstood this. I was expecting to be able to buy a pack and take it home so I could cook with it. Prepared foods just means it’s in the deli area. I rarely buy prepared foods and prefer to cook at home so I was disappointed when my local Whole Foods only had “chicken salad” to offer. Oh well, I guess I’ll wait for the retail rollout.

  69. Llong Island please. beyond meat is an east coast company anyway.

    Why not sell it on line till you get it nation wide

  70. Please don’t make Houston the last stop in your roll-out campaign!!!

  71. Yes, NYC, please!! I’d love if I could find BM in Brooklyn :)

  72. Our huge veg group (over 400 peeps in Fargo, ND and Moorhead, MN) would LOVE if you got it up here! :D

  73. Wondering why you are not in Virginia…are you not headquartered in MD?

  74. Yes, you’ve had more than enough practice in the other regions of the country.  Here’s how to conduct your next strategic planning session.

    1)  Get a map of NYC and put it on the floor.
    2)  Stand over the map and hold a water balloon over Manhattan.
    3)  Drop the balloon.
    4)  Put your product in any areas that are wet.

    Marty

  75. It’s really quite simple.  The Whole Foods in Portland Maine is one of the largest in the country.  Therefore, it needs your product.  See you soon!

  76. Hi, Ethan, 
    I’m Karen’s friend, met you at Whole Foods, El Segundo, a couple of weekends ago. Just wanted to tell you I got news of Beyond Meat posted at “The Kinder Life”, my friend, Alicia Silverstone’s, blog about living vegan.

    I have to go to Denver this weekend, help my daughter move into her new house, but I hope we can talk about your friend in Nevada next week when I get back! So happy to see your product taking off… I tell everyone it’s like chicken you can’t tell was not slaughtered! LOL. Gets a grin.

    Cheers!
    Rafael

  77. What an asinine roll out this has been. These “teasers” are a waste of my time. Just release the product. Months ago I received an email welcoming Arizona to Beyond Meat…..and it’s still not here.

    I am disenchanted with your product already, due to your marketing. It isn’t coy. It isn’t cool. It’s a slap in the face of patient Vegans who have been waiting for product since last year.

  78. Kelly Sparks on said:Reply

    I sure wish that you would supply stores in Ohio. I am a vegetarian and so is my sister and cousin and a bunch of our friends.

  79. South Florida please!

  80. Can’t find it at my Whole Foods… are you sure it’s in Oregon????

  81. Louisville, KY!!! (I’m not kidding.  We have a fantastic farm-to-table environment, many vegetarian and ethnic restaurants, and lots of positive food politics here!)

  82. Please come to Southern Oregon. I’m sure Trader Joe’s would love to carry Beyond Meat.

  83. HONG KONG is salivating for this product!!! Seitan and tempeh can only go so far… We want BEYOND MEAT!!! I miss chicken, especially fried chicken. Really keen to try this product. Am asking my relatives in Denver to find BM for me and transport it here at Christmas… Cheers! Cathy

  84. Please come to Atlanta, GA!! I alone would buy enough to keep you in business.

  85. Boston, bastion of liberalism, beans, high culture and gastronomical excitement i s requesting Beyond Meat post haste! Really now, it is unhip to leave us bereft of another revolutionary extravaganza!

  86. Christopher S. on said:Reply

    Don’t forget the Southeast/Gulf Coast.  There are 2 Whole Foods in the greater New Orleans area that have customers that would die for this to be carried in these locations!

  87. Philadelphia PA area… lots of Whole Foods, Trader Joe’s, and most important, lots of vegetarians and vegans!!

  88. Great! Where’s my free sample so I can tell all my friends?

  89. Minnesota please!!

  90. Sherry Fudim on said:Reply

    What about northern NJ and Palm Beach ?

  91. The Sunshine State… Specifically Central Florida — Catch all those tourists — And me too – Potentially your largest customer in the USA! ;)

  92. Santa Fe NM has 2 WHOLE FOODS and we need Beyond Meat here. Albuquerque is home to many UNM students who are veg’ns, too (my child just started at UNM and is Veg’n) . Trader Joe’s is my favorite grocery store, so, please consider marketing to TJs, as well.

  93. Please come to Miami!!!!

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