What’s Beyond Meat™?
Beyond Meat™ is the first-ever plant protein that looks, feels, tastes, and acts like meat.
What’s it made of?
Beyond Meat™ is made of a blend of soy and pea protein, flours, and fiber.
What’s it missing?
Aside from animals? All the bad stuff, including saturated and trans fats, cholesterol, gluten, dairy, and GMOs.
How’s it made?
The result of years of painstaking research, Beyond Meat™ uses a proprietary process that organizes plant proteins into a near-perfect replica of meat.
How do I prepare it?
Beyond Meat™ loves center stage (and the center of your plate). Prepare like you would actual chicken—the only limit is your imagination! Whether you sauté, microwave, or serve it cold, Beyond Meat™ is a versatile, center-of-plate ingredient that loves pasta salad, wraps, sandwiches, skewers, and more.
Beyond Meat™ looks just like meat. Is it really vegan?
Absolutely. Beyond Meat™ products are 100% vegan.
Where can I buy Beyond Meat™?
Beyond Meat™ is available in the prepared foods section of select stores. Click here for a complete list. We are pursuing a retail presence nationwide, but do not have online or direct sales plans at this time. We appreciate your patience and enthusiasm and hope to be in a store near you very soon.
Beyond Meat™ is made of a blend of soy and pea protein, flours, and fiber. Here’s some information on its primary ingredients:
Soy and pea protein isolates: Protein isolates are used in foods like baby formula to provide the highest amount of clean plant protein possible.
Amaranth: Amaranth is an ancient grain originally used by the Mayans and Inca. It is gluten-free.
Vegan chicken flavor: Our proprietary chicken flavor is plant-based and plain tasty. It contains no added MSG or gluten and is 100% vegan.
Soy and carrot fiber: These fibers are GMO-free.
Expeller-pressed canola oil: This is the cleanest form of canola oil. It’s free of saturated fat and extracted without chemicals.
Dipotassium phosphate: Dipotassium phosphate is a common source of potassium.
Titanium dioxide: Our food-grade titanium dioxide is a naturally-occurring mineral.
Sodium alginate: Sodium alginate is derived from brown algae.
Calcium sulfate: This food-grade ingredient is a naturally-occurring mineral.
Why don’t the nutrition facts on my package match the ones on your website?
We are always looking to improve our recipe. We are pleased to be increasing our plant-based protein which is rolling out to stores now.
Please check the nutrition facts on your package for information on the Chicken-Free Strips you have purchased. These may not match the nutritionals listed on our site due to timing factors in food distribution.
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