Frequently Asked Questions

What’s Beyond Meat®?

At Beyond Meat, we believe there is a better way to feed the planet. Our mission is to create The Future of Protein® by offering mass-market solutions that perfectly replace animal protein with plant protein. We are dedicated to improving human health, positively impacting climate change, conserving natural resources and respecting animal welfare. At Beyond Meat, we want to make the world a better place and we’re starting one delicious meal at a time.

Where can I find Beyond Meat®?

You can find Beyond Burgers in the meat section of 10,000 retailers nationwide (US).

You can find Beyond Sausages in the meat section of all Whole Food nationwide (US).

You can find other Beyond Meat products like Beyond Beef Crumbles & Beyond Chicken Strips in the refrigerated & frozen section of 30,000 stores nationwide, including Walmart, Target, Whole Foods, Kroger, Safeway, Publix, Sprouts & many more. Check our store locator here to find a store or specific product nearest you and grab some Beyond Meat tonight!

You can also find Beyond Meat in over 11,000 restaurants, hotels, universities, and beyond, mostly in the US, but our international business is growing here too. Click here to see the latest Food Service partners.

What is the Beyond Burger?

The Beyond Burger is the world's only plant-based burger that looks, cooks, and satisfies so much like ground beef patty that it’s sold in the meat section of over 10K grocery stores in the US (and soon, the world). It is made without soy or gluten and is GMO Free. By braiding together proteins, fats and minerals, we re-create the basic architecture, and thus texture, of meat unlike any other brand or product. The Beyond Burger is not a veggie burger. It’s a delicious, juicy, meaty burger for true meat lovers. It just happens to be made from plants.

How do I cook your products?

Pretty much the same way you cook the analogous meat product, though cook times vary, so please check that packaging. We offer tons of delicious recipes.

Is it true Bill Gates & Leonardo DiCaprio are investors in Beyond Meat?

Yes, both are investors in Beyond Meat. Other investor include Biz Stone & Evan Williams, former McDonald’s CEO Don Thompson, Tyson Foods, The Humane Society and many others.

When will your product be available internationally?

They already are! Starting July 9th, the Beyond Burger will be available in nearly 1,000 A&Ws across Canada. A&W is the #2 burger chain in Canada, right behind McDonalds.

The Beyond Burger will be launching in 350 Tesco Stores in the UK in August.

We have partnered with a select group of distributors to enter over 50 countries in the remainder of 2018 and early 2019, including all of Europe, Canada, Australia, Korea, Taiwan, Mexico, Chile, Israel, UAE and South Africa.

Why do you create plant-based products from plants that aim to replicate meat?

Our belief is that the best way to get people to eat less meat is by giving them more of what they love–in our case, juicy delicious burgers, sausages, and more – without so many of the health, sustainability, and animal welfare downsides of animal-based meats.

What Are Your Products Made of?

Our products are made from 100% plant-based inputs such as proteins from peas, faba beans, and soy. They are free of gluten and GMOs.

How do you make products that look, cook, and taste like animal-based protein?

We use a proprietary system that applies heating, cooling, and pressure to align plant-proteins in the same fibrous structures that you’d find in animal proteins. We combine this process with ingredients that mimic the composition of animal-based meat, like plant-based proteins, fats, and minerals. The result? Plant-based meats that look, cook, and satisify like beef, chicken, and pork.

How do you rebuild meat without genetically modifying anything?

This question gets back to the company's basic thesis that meat's core parts - amino acids, lipids, trace elements, carbs and minerals - don't have exclusive residence in the animal kingdom. Our task is to eliminate the need for meat from animals and find the same or analogous materials in the plant kingdom. We are not inventing new materials but matching the plant equivalent and assembling it in the architecture of meat. And the way we do that assembly is similar to the simple process used to make pasta - we mix our plant-based ingredients, compress the mixture, and then shape it into final product (in our case, using a patty former).

For specific information and nutritionals for The Beyond Burger and Beyond Sausage, please visit their corresponding pages below:

Beyond Meat® looks just like meat. Is it really vegan?

Absolutely. Beyond Meat® products are Certified Vegan by Vegan Action/Vegan Awareness Foundation.

Are your products safe to consume if I have a nut allergy?

Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Our products do not contain peanuts or tree nuts.

What if the nutrition facts on my package don’t match the ones on your website?

Always refer to the nutrition facts on your package for information on the product you have purchased. These may not match the nutritional information listed on our site due to timing factors in food distribution.

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