{"componentChunkName":"component---src-templates-recipe-tsx","path":"/recipes/beyond-steak-hidden-veg-ragu","result":{"pageContext":{"id":"6dd127ef-aab6-45e3-a436-d1e52c3f20cf","slug":"beyond-steak-hidden-veg-ragu","locale":"en-GB","data":{"id":"6dd127ef-aab6-45e3-a436-d1e52c3f20cf","recipe_page_slug":"beyond-steak-hidden-veg-ragu","translations":[{"seo_information":{"translations":[{"title":"Beyond Steak Hidden Veg Ragu","description":"Get that hidden veg in and maximise plant-based plant points with Beyond Steak Hidden Veg Ragu.","og_title":null,"og_type":null,"og_image":null,"og_description":null,"languages_code":{"name":"English UK","code":"en-GB"}}]},"languages_code":{"code":"en-GB","name":"English UK"},"status":"published","recipe_content_status":"published","recipe":{"product_variant":null,"product_page":{"product_page_slug":"beyond-steak","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"variants_status":"published","product":{"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"product_name":"BEYOND STEAK®","variants":[{"product_variant_id":{"variant_slug":"steak-pieces","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"status":"published","title":"<p>Beyond <strong>Steak</strong></p>","small_image_alt":"Beyond Steak Packshot","small_image":{"id":"988f7d43-11ff-4d42-b3e2-ced243885bef","filename_disk":"988f7d43-11ff-4d42-b3e2-ced243885bef.png"}}]}}]}]}}]},"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"status":"published","title":"Lucy Mecklenburgh's Beyond Steak Hidden Veg Ragu","schema_title":null,"author":null,"serves_value":"4","prep_time_value":"PT10M","cook_time_value":"PT25M","tags":[{"recipe_tag_id":{"name":"Steak","translations":[]}}],"image":{"id":"07c961d9-162e-4651-8c96-b7f07c1eb7a0","filename_disk":"07c961d9-162e-4651-8c96-b7f07c1eb7a0.jpeg"},"image_alt":"Beyond Steak Hidden Veg Ragu","left_tab_title":"INGREDIENTS","left_tab_content":"<p style=\"font-weight: 400;\">400g Beyond Steak Pieces</p>\n<p style=\"font-weight: 400;\">4 tbsp olive oil</p>\n<p style=\"font-weight: 400;\">2 red onions, finely chopped</p>\n<p style=\"font-weight: 400;\">3 garlic cloves, finely chopped</p>\n<p style=\"font-weight: 400;\">2 celery sticks, finely chopped</p>\n<p style=\"font-weight: 400;\">300g chestnut mushrooms, finely chopped</p>\n<p style=\"font-weight: 400;\">380g courgette, grated</p>\n<p style=\"font-weight: 400;\">2 x 400g tins finely chopped tomatoes</p>\n<p style=\"font-weight: 400;\">2 tbsp tomato puree</p>\n<p style=\"font-weight: 400;\">2 tbsp dried oregano</p>\n<p style=\"font-weight: 400;\">1 tbsp red wine vinegar</p>\n<p style=\"font-weight: 400;\">Plant-based pasta, to serve</p>\n<p style=\"font-weight: 400;\">Basil leaves, to garnish</p>\n<p style=\"font-weight: 400;\">Plant-based parmesan, to serve (optional)</p>","right_tab_title":"PREPARATION","right_tab_content":"<ol>\n<li style=\"font-weight: 400;\">Heat 2 tbsp of the oil in a large saucepan and add the chopped red onions and garlic. Cook for 5-7 minutes until it starts to go translucent, then add all the remaining chopped and grated vegetables. You can use a food processor to chop all the vegetables to save time if you wish. Cook the veg for a further 5 minutes until they&rsquo;ve sweated down, then add the tinned tomatoes, tomato puree, dried oregano, red wine vinegar, and season well. Simmer for 10 mins, stirring occasionally.</li>\n<li style=\"font-weight: 400;\">While the sauce is simmering, cook your pasta according to instructions.</li>\n<li style=\"font-weight: 400;\">For the last 5 minutes of cooking, heat the remaining oil in a large frying pan and add the Beyond Steak Pieces and a good pinch of seasoning. Cook on a high heat for 4-5 minutes, stirring frequently, until they are browned and slightly crisp, then add them to the sauce pan and stir through. Serve immediately with the cooked pasta, fresh basil leaves and plant-based parmesan.</li>\n</ol>","video_url":null}]},"you_may_also_like_status":"published","you_may_also_likes_recipes":[{"recipe_page_id":{"recipe_page_slug":"steak-shawarma-style-pitta","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"status":"published","recipe_content_status":"published","recipe":{"product_page":{"product_page_slug":"beyond-steak","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"variants_status":"published","product":{"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"product_name":"BEYOND STEAK®"}]}}]},"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"title":"Dr Amir's Beyond Steak Shawarma-Style Pitta","schema_title":null,"serves_value":"2","prep_time_value":"PT10M","cook_time_value":"PT10M","author":null,"image_alt":"Beyond Steak Shawarma-Style Pitta","image":{"id":"10f0f27f-b127-4de2-b069-a79395389fa4","filename_disk":"10f0f27f-b127-4de2-b069-a79395389fa4.jpeg"}}]}}]}},{"recipe_page_id":{"recipe_page_slug":"beyond-busy-reset-burger","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"status":"published","recipe_content_status":"published","recipe":{"product_page":{"product_page_slug":"the-beyond-burger","translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"variants_status":"published","product":{"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"product_name":"BEYOND BURGER®"}]}}]},"translations":[{"languages_code":{"code":"en-GB","name":"English UK"},"title":"Dr Amir's Beyond Busy Reset Burger","schema_title":null,"serves_value":"2","prep_time_value":"PT5M","cook_time_value":"PT15M","author":null,"image_alt":"Beyond Busy Reset Burger","image":{"id":"a7f758cc-111c-4617-88ce-024bab2d7d71","filename_disk":"a7f758cc-111c-4617-88ce-024bab2d7d71.jpeg"}}]}}]}}]}]}}},"staticQueryHashes":["1167639769","1485032069","2598855270","2790289666","321185946","3322741034","3499177557","3764535430","4234939263","443013277","894374204"]}