Beyond Meatballs<sup>™</sup>

Beyond Meatballs

1 package Beyond Meatballs

1/4 cucumber, thinly sliced

1 cup cherry tomatoes, halved

1/4 cup kalamata olives, halved

1/4 cup sliced red onion


Tzatziki Ingredients

1/3 cup vegan greek yogurt or sour cream

1 cup grated, strained cucumber

1 tbsp olive oil

1 tbsp fresh dill

1/2 tbsp lemon juice

1/4 tsp salt

a small clove of garlic, minced

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Beyond Meatballs



Mix all the Tzatziki ingredients together in a small bowl.

Next, cook the Beyond Meatballs for 7-8 min over medium heat.

While they are cooking, slice your cucumber and red onion. Half a handful of cherry tomatoes and greek olives.

To assemble, spread a generous serving of hummus on each flatbread then top with Beyond Meatballs, cucumbers, onions, tomatoes, olives and tzatziki. Garnish with fresh parsley to serve.


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