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Ingredients

BEYOND SAUSAGE<sup>®</sup> Hot Italian

BEYOND SAUSAGE® Hot Italian

2 Beyond Sausage Hot Italian

¼ cup White onions

1 Tbl. chopped garlic

4 Tbl. canola oil

½ cup wild mixed mushrooms

2 cup vegetable broth

1 cup Tofu shirataki spaghetti

½ cup Red Bell Pepper

2 Tbl. Daikon Sprouts

Cilantro

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BEYOND SAUSAGE® Hot Italian

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Preparation

Sauté sweat onions and garlic in oil until translucent. Add mushrooms and sauté for another minute.

Add vegetarian pho broth and bring to a gentle simmer.

In a separate pan, sauté Beyond Sausage for 6 minutes until slightly browned and heat through.

Rinse tofu noodles and add to simmering broth and heat for 1 minute.

Transfer broth and all contents to serving bowl then garnish with Beyond Sausage, roasted red bell pepper, daikon sprouts and cilantro.

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