BBQ Beyond Chicken Pizza height=

BBQ Beyond Chicken Pizza

Prep Time20 minutes
Cook Time12 minutes
Created By: Dirty Hippie & Bohemian Girl




Products included in this recipe

Lightly Seasoned

One package Beyond Meat Chicken-Free Strips, Grilled flavor
1 cup BBQ sauce ( we used Jack Daniels Spicy Original)
1/2 cup chopped cilantro
1 jalapeño, seeded and diced fine
2 cups vegan cheddar shreds (we used Daiya)
One pizza crust (recipe by Bobby Flay or use your favorite!)
1/4 cup cornmeal
1/2 cup scallions, chopped Coconut bacon, optional (we used Zia's or try Phoney Baloney)


  1. Shred Beyond Meat chicken strips with a fork into pieces.
  2. Mix with BBQ sauce, cilantro and jalapeño and allow to marinate several hours or overnight.
  3. Roll out pizza crust and dust bottom with cornmeal, so you can move the pizza later.
  4. Top with half of the cheddar style shreds.
  5. Follow with BBQ Beyond Meat.
  6. Cover with remaining cheddar shreds, scallions and a sprinkle of coconut bacon.
  7. If you are baking your pizza in an oven, preheat it to 400 and bake on a large cookie sheet or pizza stone for 10-12 minutes, until crust is baked/edges are browned, and the cheddar-shreds are melted and gooey.
  8. Cut into slices and devour.


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