1 ½ packages of Beyond Popcorn Chicken™, frozen
¼ cup buffalo sauce
¼ cup vegan (or regular) butter, melted
1 small red carrot, peeled, quartered lengthwise, and cut into sticks
1 small purple carrot, peeled, quartered lengthwise, and cut into sticks
1 celery stalk, quartered lengthwise, and cut into four sticks, leaves reserved
1 yellow bell pepper, deseeded and sliced into sticks
1 English cucumber, thinly sliced into chips
Vegan (or regular) blue cheese dressing, as needed
Sliced chives, for garnish
This Recipe Features
Beyond Popcorn Chicken