2 Beyond Burger® patties
2 brioche hamburger buns, toasted
2 slices pineapple (almost as thick as the burger patties), grilled
Sliced red onion, for garnish
Sliced tomato, for garnish
Butter lettuce, for garnish
Soy Glaze:
4 tbsp soy sauce
2 tbsp granulated sugar
1 tsp black pepper
Pickles:
1 small English cucumber, sliced
¼ cup rice wine vinegar
¼ cup granulated sugar
1 ½ tbsp kosher salt
1 tsp fresh ginger, grated
Sriracha Mayo:
2 tbsp mayonnaise
2 tsp sriracha
½ tsp sesame oil
½ tsp kosher salt
This Recipe Features
Beyond Burger