Beyond Burger®

The latest and greatest Beyond Burger. It's everything a burger is. It's everything a burger has always been. For your health, for your planet, for your bbq.

Beyond Burger<sup>®</sup>
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Product Detail

Ingredients

Water, Pea Protein*, Expeller Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Dried Yeast, Cocoa Butter, Methylcellulose, Contains 1% or Less: Potato Starch, Salt, Potassium Chloride, Beet Juice Color, Apple Extract, Pomegranate Concentrate, Sunflower Lecithin, Vinegar, Lemon Juice Concentrate, Vitamins and Minerals (zinc sulfate, niacinamide [vitamin B3], pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12], calcium pantothenate)

*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Our products do not contain peanuts or tree nuts.

Note: Ingredients and the nutrition facts panel reflects U.S. product only

Retail

Nutrition Facts

  • Serving Size: 1 Patty, US Retail 4 oz (113g)
  • Servings Per Container: 2
  • Amount per serving
  • Calories 230
  • % Daily Value*
  • 18%Total Fat 14g
  • 25%Saturated Fat 5g
  • Trans Fat 0g
  • 0%Cholesterol 0mg
  • 17%Sodium 390mg
  • 3%Total Carbohydrate 7g
  • 7% Dietary Fiber 2g
  • Total Sugars 0g
  • 0%Includes 0g Added Sugars
  • 40%Protein 20g
  • 0%Vitamin D 0mcg
  • 8%Calcium 100mg
  • 20%Iron 4.0mg
  • 6%Potassium 330mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories in a day is used for general nutrition advice.

RECOMMENDED COOKING INSTRUCTIONS

Beyond Burger<sup>®</sup> Beyond Burger<sup>®</sup>

PERISHABLE – KEEP REFRIGERATED AND COOK THOROUGHLY BEFORE SERVING. USE WITHIN 3 DAYS OF OPENING. DO NOT REFREEZE. IF PURCHASED FROZEN, THAW IN THE REFRIGERATOR BEFORE COOKING AND CONSUME WITHIN 10 DAYS.

HEAT GRILL OR PAN TO MEDIUM-HIGH HEAT AND COOK PATTIES FOR ABOUT 4 MINUTES PER SIDE.

DO NOT OVERCOOK. INTERIOR OF PATTY WILL STILL BE RED OR PINK WHEN FULLY COOKED.

FULLY COOKED WHEN INTERNAL TEMPERATURE IS 165F.

Beyond Elote Burger

Serves 2
Prep Time 10 Mins
Cook Time 6 Mins

View Recipe Go

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Fast Company

“Beyond Meat certainly defied market expectations and early naysayers. It no longer competes solely in the meat alternative category.”

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Vox

"It tastes even more like meat."

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Washington Post

"Beyond Meat’s latest plant-based burger is meatier, juicier and a big step closer to beef."

Read More Go

FAQ

WHAT’S THE BEYOND BURGER®?

The Beyond Burger is a plant-based burger that looks, cooks, and satisfies like beef. It has all the juicy, meaty deliciousness of a traditional burger, but comes with the upsides of a plant-based meal. The Beyond Burger has 20g of plant-based protein and has no GMOs, soy, or gluten.

WHAT’S DIFFERENT ABOUT THE NEW BEYOND BURGER®?

The new Beyond Burger is our meatiest, juiciest burger yet. This latest version also has lower total fat, fewer calories and added B Vitamins and minerals.

IS THE BEYOND BURGER® HEALTHY?

We think we make the best-tasting and best-for-you burger out there. It has no GMOs, soy, gluten or bioengineered ingredients, and is made of quality ingredients—like peas and brown rice. It’s an excellent source of protein with 20g per serving. Compared to 80/20 beef it also has 35% less total and saturated fat, lower calories, no cholesterol, more iron and comparable B vitamins and minerals.

I WANT A BEYOND BURGER®! WHERE CAN I GET ONE?

The Beyond Burger is available at restaurants, grocery stores, universities, hotels, stadiums, and BEYOND. Use our locator to find the closest spot to you!

WHAT ARE THE WHITE MARBLING SPECKS ON THE PATTIES?

The white specks are similar to marbling that you see on traditional beef burgers, but ours are made from coconut oil and cocoa butter. These plant-based fats provide melty, mouthwatering marbling to the Beyond Burger, creating a juicy texture that’s closer to ground beef than ever before.

WHAT KIND OF PROTEIN DO YOU USE?

Peas and rice provide a complete protein.

HOW DO YOU MAKE MEAT FROM PLANTS? WHAT INGREDIENTS DO YOU USE?

Our Beyond Burger is made of quality ingredients—like peas and brown rice—and a simple process to turn them into great-tasting meat. Like all of our products, the Beyond Burger is made with no GMOs, soy or gluten.

DOES THE BEYOND BURGER® NEED TO BE REFRIGERATED?

Yes. Just like meat, you should keep the Beyond Burger at refrigerated temperature until you cook it on the stovetop, griddle, or grill.

HOW LONG CAN I KEEP THE BEYOND BURGER®?

If bought refrigerated, check the retailer-applied sticker “use-by date” on the front of the package. If bought frozen, refer to the “If purchased frozen, use by” date on the packaging. Once you decide to thaw, Beyond Burgers have a 10-day shelf life.

CAN I FREEZE BEYOND BURGERS?

If products are purchased thawed, we do not recommend refreezing and suggest following the stickered best by date. If the product was purchased frozen, it can be stored in the freezer following the printed best by date.

IS THE BEYOND BURGER® SAFE TO CONSUME IF I HAVE A NUT ALLERGY?

Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Our products do not contain peanuts or tree nuts.

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