BEYOND SPRING BURGER

4 Beyond Burger® patties (2 packages)

3 cups arugula

Caramelized Onions (recipe below)

4 slices Daiya smoked gouda cheese

4 ciabatta buns

Garlic aioli

Plant-based Caramelized Onions Recipe:

1 tbsp vegan butter

1 large yellow onion

1 tbsp coconut sugar

1 tbsp balsamic vinegar

2 cloves garlic, minced

2 teaspoons fresh thyme

Plant-based Garlic Aioli:

⅔ cup vegan mayonnaise

2 garlic cloves, minced

1 teaspoon lemon juice

¼ teaspoon sea salt

2-3 tablespoons water (optional to thin)