2 Beyond Burger® patties
¼ cup cilantro
½ tsp. ground coriander
¼ cup ketchup
½ tsp curry powder
2 hamburger buns
½ red onion
Crumbled plant-based feta
Bring a grill pan to medium-high heat.
Sprinkle each side of the Beyond Burger® patties with ground coriander. Add patties to the pan and cook according to packaging, about 4 minutes each side.
While the Beyond Burger cooks, slice the red onion into half-inch slices. Cook the slices flat side down on the grill pan until the onion is tender and has begun to caramelize, about 5 – 7 minutes each side.
Prepare the spicy ketchup: stir together ¼ cup ketchup and 1/2 tsp. curry powder.
Remove patty and onion from the grill pan. Heat the buns on the pan.
Once cooked, serve the Beyond Burgers on a toasted bun topped with spicy ketchup, grilled onion, cilantro, and crumbled feta.
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