Beyond Burger

Chicken-Style

Take your favourite comfort food a step beyond. You know the original Beyond Burger, now meet the Beyond Burger Chicken-Style. With 15 grams of protein per 100g serving and easy to cook in an airfryer, oven or pan, experience the meaty taste and texture that you love, in a chicken-style option.

Available Quantities

Where to Buy

Ingredients

Nutritions Facts

Per 100g

	Amount
Energy	1073 kJ / 257 kcal
Total Fat	13g
Saturated Fat	1.8g
Available Carbohydrates (minus fibre)	18g
Total Sugar	1.1g
Dietary Fiber	3.8g
Protein	15g
Salt	1.14g
Sodium	455mg

Cooking Instructions

STORAGE & PREP

Keep refrigerated (0-5°C) cook and consume on the day the package is opened. Or if buying frozen, keep frozen.

AIR FRYER

Preheat the air fryer to 180°C, place the burger on the tray and cook at 180°C for 8 minutes. If cooking from frozen cook for 9 minutes

OVEN

Preheat the oven to 220°C and place the burger on a tray lined with baking paper, cook the burger at 220°C for 11 minutes, flipping halfway through. If cooking from frozen cook for 14 minutes.

DEEP FRYER

Preheat the fryer to 170°C and place the burger in the basket, cook the burger at 170°C for 3 minutes. If cooking from frozen cook for 5 minutes.

PAN FRY

Add one tbsp of oil per burger to a non-stick pan and cook on a medium-high heat for 7 minutes, flipping frequently. If buying frozen defrost thoroughly before frying.

NOT RECOMMENDED

Boiling, microwaving or reheating once cooked. Do not consume raw.

Featured Recipes

Beyond Burger Chicken-Style With Pea Guacamole

COOK AT HOME

Peas are at the heart of our plant-based protein, and they also pair perfectly with the Beyond Burger Chicken-Style.

More Recipes

HOW IT'S MADE

Step one: Gather all the usual components of meat – protein, fat, minerals, carbs and water – but from plants. Step two: Apply heat, cooling and pressure to the proteins. Step three: Bite into a better meal. Yeah, it’s really that simple.

View Our Ingredients

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